Food scientists have wondered about the difference in the nutrient content of the fruits and veggies we eat today from their ancient or older counterparts. Are we taking in less or more nutrients than people did from the Paleolithic age? We can’t know for sure, and it will be hard to compare, … Read more
Nutritionists have always emphasized on consuming green leafy vegetables because of their health benefits. Many people don’t know about leafy greens other than spinach or cabbage. If you struggle with the same issue, try kale. This article will help you know all about kale and how truly amazing it is. We also … Read more
Cassava (Manihotesculenta) is also known by many other names, such as yuca, mandioca, manioc, agbeli, macaxeira, and aipim. It belongs to the spurge family, Euphorbiaceae, and is native to South America. Cassava is a woody shrub that is widely cultivated in tropical and subtropical land as an annual crop. It is conventionally … Read more
One thing that almost every person on a weight-loss journey must have encountered is the relentless debate about sugar in fruits and their consumption. Should I eat that banana during a workout, or should I keep an apple for a quick healthy munch at work without disturbing my low-sugar diet? These are … Read more
Every August 19, America celebrates National Potato Day. For spud lovers, this is a holiday to commemorate. It’s the perfect date to celebrate and enjoy your most favorite vegetable. Potato is a versatile spud that can be enjoyed for breakfast, lunch, dinner, and snacks. It’s edible in its raw form, but it’s … Read more
Cherries are attractive, fresh, delicious, and plentiful members of rose (Rosaceae) family. Cherries are one of the healthiest and nutritious fruits. They hold the rank for being the most health-protective food as well. Twenty-one cherries that make-up about one cup, not only fulfill 15% of the daily requirement of vitamin C but … Read more
A pear is a sweet, mild fruit full of dietary fiber and essential antioxidants. It packs these nutrients in a cholesterol-free, fat-free package. Pear trees and shrubs are from the family Rosaceae, bearing the pomaceous fruit of the same name. Many species of pear are valued for their delicious fruit and juices, … Read more
