Veggies and Fruit

Health Benefits of Malay Rose Apple, Jambu Bol (Syzygium malaccense) for your body

What are the Health Benefits of Malay Rose Apple, Jambu Bol (Syzygium malaccense) for your body

Syzygium malaccense is a species of flowering tree native to Malaysia, Indonesia (Sumatra and Java) Vietnam, Thailand, New Guinea and Australia. It has been introduced throughout the tropics, including many Caribbean countries and territories, such as Panama, Costa Rica, Jamaica, Puerto Rico, Suriname, the Dominican Republic, Honduras, Guyana, Trinidad and Tobago, Saint Lucia, Saint Vincent and the Grenadines, Ecuador, and Venezuela.

Syzygium malaccense fruit taste and smell very fragrant. Fed fresh fruit is eaten without being processed. Bol guava fruit sometimes used as material for making pickles or salad.

Scientific classification Jambu Bol

  • Kingdom: Plantae
  • Division: Magnoliophyta
  • Class: Magnoliopsida
  • Order: Myrtales
  • Family: Myrtaceae
  • Genus: Syzygium
  • Species: S. malaccense
  • Binomial name: Syzygium malaccense

Nutrition or nutritional content of the fruit Bol

this is the content of guava fruit bol per 100 grams.

Energy = 56 kcal
Protein = 0.6 grams
Fat = 0.3 grams
Carbohydrate = 14.2 g
Calcium = 29 mg
Phosphorus = 16 mg
Iron = 1 mg
Vitamin A = 130 IU
Vitamin B1 = 0.02 mg
Vitamin C = 22 mg

What are the Health Benefits of Malay Rose Apple, Jambu Bol (Syzygium malaccense) for your body ?

Here are some Health Benefits of Malay Rose Apple, Jambu Bol (Syzygium malaccense) for your body and Beauty :

Its roots are used to treat hives. Also is a diuretic and can cope with swelling, relieve dysentery, laxative menstruation and are abortive.

In Cambodia water steeping the leaves, fruits, and seeds are used to overcome the fever. Young leaf juice is used as a skin moisturizer.

In Brazil, all parts of the guava tree is used to treat constipation, diabetes, cough, headache, and inflammation of the mucous membranes of the respiratory tract. Seeds, bark, and leaves showed antibiotic activity and had no effect on blood pressure and respiration.

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Samoa guava leaf juice is used to treat infections of the mouth. Bark extract is used for throat infections, abdominal pain, passage and other digestive disorders. In Puerto Rico, wine (wine) red and white made from Malay Rose Apple.

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